5-Star Hotel Marco Polo Ortigas Manila is Offering Foodies an Incredible Buffet Promo You Need to See to Believe

  • June 28, 2018

The Marco Polo Ortigas Manila is inviting guests to their signature Cucina restaurant for a special culinary adventure. Up until the end of August, enjoy gastronomic fare during lunch and dinner at only PHP 1,399.00. Located at the 24th floor of the hotel (which Forbes has recently named as one of the best five star hotels in the Philippines), Cucina’s buffet spread offers a limitless range of treats fit for all discriminating foodies. From the fresh Seafood Station, hop over to the Japanese tables or the Asian Noodles section. Craving for Indian? They have it! Looking for a Filipino meal worth dreaming about? Make your way towards the Filipino corner. From cheeses to cold cuts, carving to grilling stations, the award-winning restaurant prides itself in curating especially for the luxury palette.

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Highly-trained chefs are on standby to cater to your every need. They prepare many dishes live, from only the freshest of ingredients available. The hotel has also prepared specially themed days for foodies to enjoy. For instance, Mondays are Build-Your-Own-Burger day. Go crazy with untraditional ingredients—where there is good food, there is no judgement. Tuesdays are marked with Hot Off the Grill Promo that serves fire-cooked specialties, while Wednesdays gives you the opportunity to Make Your Own Pizza! On Thursdays, enjoy your Tex-Mex favorites with Cucina’s savory comfort foods like tortilla wraps, enchiladas, and roasted chili! Lastly, cap off the work week with the Executive Chef’s Signature Dishes from Friday to Sunday.

Cucina is located at the Marco Polo Ortigas Manila 1600 Meralco Ave., Pasig City. For more information phone (632) 720 7777 or visit www.marcopolohotels.com or email manila@marcopolohotels.com

Wednesdays are Make Your Own Pizza day at Cucina
Wednesdays are Make Your Own Pizza day at Cucina
Enjoy your grilled favorites during Hot Off the Grill on Tuesdays
Enjoy your grilled favorites during Hot Off the Grill on Tuesdays
Cucina Signature Dish - Pan-fried Fillet of Red Snapper with Artichoke Bottoms, Black Olives, Potatoes, and Citrus Butter Sauce
Cucina Signature Dish – Pan-fried Fillet of Red Snapper with Artichoke Bottoms, Black Olives, Potatoes, and Citrus Butter Sauce


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